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GRILLED LOBSTER (Astakos Scharas)

SERVES 4


INGREDIENTS:




METHOD:

  1. Season the lobster halves with salt and pepper and place them on a hot grill, shell side down.
  2. Grill the lobsters for about 20 minutes, turn them over and grill for another 20 minutes.
  3. Serve with lemon juice or olive oil and lemon juice.
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