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 GREEK COOKING RECIPES

Authentic And Traditional Greek Food Recipes

Greek Cooking And Greek Recipes

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1. HARD CHEESES:






Formagella is a cheese that does not overwhelm or knock one's socks off. Rather, it is a calm and easy-going cheese that has pleasantly mild flavors.


2. SEMISOFT CHEESES:




3. SOFT CHEESES:






4. WHEY CHEESES:






NOTE: All cheese should preferably be kept refrigerated.

MIZITHRA

MANOURI

FORMAGELLA

 LADOTIRI

SFELA

GALOTYRI

KOPANISTI

FETA

ANTHOTIRO

TELEMES

GREEK CHEESES

KEFALOTYRI

GRAVIERA

KASSERI

BATZOS

CHEESE PIE ( Tyropitta )

In a large saucepan, add 2 tablespoons fresh butter  heat well and add flour……                                                        Full Recipe >>